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The Advanced Professional Pastry Chef by
  • Bo Friberg
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Wiley
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (2)Call number: 641.57, ...

The Advanced Professional Pastry Chef by
  • Bo Friberg
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Wiley
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 641.565.

The Professional Pastry Chef : Fundamentals of Baking and Pastry Fourth Edition by
  • Bo Friberg
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA Wiley 2002
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 641.865.

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