000 | 00333nam a2200109Ia 4500 | ||
---|---|---|---|
008 | 231002s9999 xx 000 0 und d | ||
020 | _a9780470424414 | ||
090 | _a644.153 | ||
100 | 0 | _aPeter P. Greweling | |
245 | 0 | 0 | _aChocolates & Confections : formula, theory, and technique for the artisan confectioner |
260 |
_aUSA _bWILEY _c2013 |
||
999 |
_c17360 _d17360 |