000 | 00337nam a2200109Ia 4500 | ||
---|---|---|---|
008 | 231002s9999 xx 000 0 und d | ||
020 | _a9780134441900 | ||
090 | _a641 | ||
100 | 0 | _aLabensky, Sarah R., Hause Alan M. dan Martel Priscilla A. | |
245 | 0 | 0 | _aA Textbook of Culinary Fundamentals : On Cooking |
260 |
_aNew York _bPearson _c2019 |
||
999 |
_c17336 _d17336 |