| 000 | 00318nam a2200109Ia 4500 | ||
|---|---|---|---|
| 008 | 231002s9999 xx 000 0 und d | ||
| 020 | _a9780471359258 | ||
| 090 | _a641.865 | ||
| 100 | 0 | _aBo Friberg | |
| 245 | 0 | 0 | _aThe Professional Pastry Chef : Fundamentals of Baking and Pastry Fourth Edition |
| 260 |
_aUSA _bWiley _c2002 |
||
| 999 |
_c17216 _d17216 |
||