000 00248nam a2200097Ia 4500
008 231002s9999 xx 000 0 und d
090 _a641.8
100 0 _aMohd Salahuddin Mohd Zahari et al.
245 0 0 _aCulinary Arts 2 Third Edition
260 _bUitm
999 _c14273
_d14273