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Noncommercial,Institutional & Contract by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: John Wiley & Sons Inc
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 647.95.
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Housekeeping Management by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: John Wiley & Sons Inc
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (3)Call number: 647.94, ...
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Hotel Front Office Management by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: John Wiley & Sons Inc
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (4)Call number: 647,94'068, ...
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Succesful Catering 3rd ED by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: John Wiley & Sons Inc
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 642',4.
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Proffessional Table Service by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: John Wiley & Sons Inc
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (3)Call number: 642.6, ...
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Basic Engineering Circuits Analysis by - J. David Irwin / R. Mark Nelms
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: John Wiley & Sons
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 621.3.
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Restaurant Financial Basics by - Raymond S. Schmidgall, David k. Hayes, Jack D. Ninemeier
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: John Wiley & Sons
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 647.94.
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Principles Of Food, Beverage And Labor Cost Control by - Paul R. Dittmer, J. Desmond Keefe III
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: John Wiley & Sons
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 647.950681.
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Professional Cooking Eighth Edition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: John Wiley & Sons
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (10)Call number: 641.57, ...
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Professional Baking Sixth Edition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: John Wiley & Sons
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (2)Call number: 641.81, ...
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NEHA Professional Food Manager 4th Edition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: John Wiley & Sons
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 641.
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Hotel Front Office Management Fifth Edition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: John Wiley & Sons
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 647.94.
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Modern Buffet Presentation by - Clyne, Carol Murphy & Clyne, Vincent
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: John Wiley & Sons
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 642.
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