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		No cover image available The Restaurant : From Concept To Operation by John R. Walker / Donald E. Lundberg Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wiley Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (2)Call number: 647.95'068, ... Place hold Add to cart (remove)
		No cover image available Supervision In The Hospitality Industry : Applied Human Resources by Jack E. Miller / John R. walker Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wiley Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 647.94. Place hold Add to cart (remove)
		No cover image available Exploring The Hospitality Industry by John R. Walker Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pearson Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 647.940. Place hold Add to cart (remove)
		No cover image available Introduction To Hospitality Management by John R. Walker Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pearson Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 647.940. Place hold Add to cart (remove)
		No cover image available The Restaurant From Concept To Operation by John R. Walker Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wiley Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (2)Call number: 647.95068, ... Place hold Add to cart (remove)
		No cover image available Introduction To Hospitality Management by John R. Walker Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pearson Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 647.94068. Place hold Add to cart (remove)
		No cover image available Introduction To Hospitality Sixth Edition by John R.Walker Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pearson Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 647.94068. Place hold Add to cart (remove)
		No cover image available The Restaurant From Concept to Operation Fourth Edition by John R. Walker, Donald E. Lundberg Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wiley Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 647. Place hold Add to cart (remove)
		Introduction To Hospitality Eighth Edition by John R. Walker Material type: Text; Format: print ; Literary form: Not fiction Publication details: Malaysia Pearson 2021 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 641. Place hold Add to cart (remove)
		The Restaurant From Concept to Operation Ninth Edition by John R. Walker Material type: Text; Format: print ; Literary form: Not fiction Publication details: South Florida WILEY 2022 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN (1)Call number: 647.95068. Place hold Add to cart (remove)