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Food & Technology 1

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Material type: Text

TextPublication details: Jacaranda

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Buku	PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN	Koleksi Rak Terbuka	641.3 (Browse shelf(Opens below))	Available		04097
Buku	PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN	Koleksi Rak Terbuka	641.3 (Browse shelf(Opens below))	Available		04098

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Previous	641.3 Practical Professional Cookery 3rd ED	641.3 Practical Professional Cookery 3rd ED	641.3 Practical Professional Cookery 3rd ED	641.3 Food & Technology 1	641.3 Food & Technology 1	641.3 The Poultry Buyers Guide	641.3 Organic Superfoods	Next

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