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Teknologi Dan Perkhidmatan Katering

By:

Aishah Hamzah

Material type: Text

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TextPublication details: DBP

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Holdings ( 6 )
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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Buku	PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN	Koleksi Rak Terbuka	642.4 (Browse shelf(Opens below))	Available		03042
Buku	PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN	Koleksi Rak Terbuka	642.4 (Browse shelf(Opens below))	Available		07499
Buku	PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN	Koleksi Rak Terbuka	642.4 (Browse shelf(Opens below))	Available		07500
Buku	PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN	Koleksi Rak Terbuka	642.4 (Browse shelf(Opens below))	Available		07501
Buku	PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN	Koleksi Rak Terbuka	642.4 (Browse shelf(Opens below))	Available		07502
Buku	PERPUSTAKAAN KOLEJ KOMUNITI ROMPIN	Koleksi Rak Terbuka	642.4 (Browse shelf(Opens below))	Available		07503

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Previous	642.4 Teknologi Dan Perkhidmatan Katering	642.4 Teknologi Dan Perkhidmatan Katering	642.4 Teknologi Dan Perkhidmatan Katering	642.4 Teknologi Dan Perkhidmatan Katering	642.4 Themes, Dreams And Shemes	642.4 Introduction To Catering : Ingredients For Success	642.4 Catering Management - 3ed	Next

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